I have Nilla crust recipe here on my blog if you need it. Refrigerate for 15-20 minutes only if you’re making a lattice pie crust. Melt butter and cinnamon, and nutmeg over medium heat in a nonstick skillet. Stir in vanilla pudding mix and add remaining 1/4 cup water. Tips for apple pie filling. I used a mix of Mutsu, Russet and Fuji apples. Cook and stir for about 2 minutes, or until mixture is thickened (like syrup). Instead of making a crumb topping for the top of my no bake pie (because then I would have to bake it…) Warm, sweet filling with a buttery pie crust- it’s one of the best comfort foods you can make in a kitchen! Now you can send this thing to the fridge so it can, While it’s chilling out in the fridge, you can grab some graham crackers and start crushing them for our topping. Fruit pies are one of my favorite things to bake, but they’re so much work! The other bonus? Anonymous, you don't taste the lemon in this. Evenly spread the apple pie filling over the whipped cream layer. can't wait to try this. FREE! Take about 4-5 graham cracker squares and place in a Ziploc bag. Cook down the apples with the sugar, and drain off the excess liquid by putting the filling in a colander. The recipe looks delicious and something id love to try. Thanks for sharing. Go back and forth in a slicing motion to create smaller chunks of apples (this will help with spreading the filling.) Mash the pieces of apple with a fork, breaking them into smaller pieces. I am in love with the smell of apple pie… mmmm! I don’t have lemon jello but I have gelatin can I use that with maybe some lemon juice? Nothing says Fall Harvest like a delicious apple dessert. ! Pour cooled & slightly thickened apple juice mixture into the cream and whisk until combined. Heat apples, water, apple pie spice and gelatin in a large pan over medium heat. The recipe gives you the option of baking the crust if you like a crispier crust too. Set aside 1/2 cup & fold the remaining chopped filling into the cream mixture. Dice into pieces an inch or less in size. NO BAKE APPLE PIE LASAGNA BACKSTORY. Remove from heat and add vanilla extract. GIVE THESE A TRY! I chose to thicken the filling … It really is surprisingly good! Let it sit here for around 20 minutes-. *this post contains affiliate links which means that I may receive a commission off of any products purchased through those links at no extra cost to you. Make a pie or mini pies; Top Oatmeal with apple pie filling ; Create a yogurt parfait ; Sprinkle cinnamon over and eat as a dessert all in its own ; Top ice cream ; There is no wrong way to eat this homemade apple pie filling. i made this and it was del, thank u 4 sharing, Made this an even picky son ate every drop, only thing is i plan to use a few more than 5 apples maybe should have weighed but did not, Hi! I wonder if you could do this with “sugar-free” pudding and Jello? Spray 2 (9 X 5) loaf pans. Thank you so much Pamela! Thank you so much for coming back to leave a comment! Hope you love it if you try it! Spoon filling into crust. Mix with a hand held mixer, until well combined. This homemade apple pie filling is so perfect for fall. Thankfully, this homemade apple pie filling … In a large mixing bowl, add the apple pie filling. Originally published: May 2013 is there a substitute for the lemon jello that I could use? Cook and stir for about 2 minutes, or until mixture is thickened (like syrup.) Pour batter between the 2 pans. Vanilla Pudding Mix – Cook and Serve – the larger box is what we use in our recipe. Unless otherwise noted, all images and content here onThe Country Cook are original and copyright protected under the Digital Millennium Copyright Act. You can't go wrong with this easy recipe, which is filled with delicious flavors and a dreamy texture. You’ve heard the saying as easy as Apple Pie, this recipe is exactly that… apples are peeled and sliced and simply added to a pan with a bit of water, sugar and cinnamon. Making an apple pie for Thanksgiving? Apple pie is topped off with store bought granola for some crunch. Graham Cracker Pie Crust – We want a 10-inch pie crust here. https://twosleevers.com/sugar-free-apple-pie-filling-recipe Homemade Apple Pie Filling is an easy recipe that is better than canned and goes so well in so many fall recipes. Open can of apple pie filling. You already had my attention at "apple pie" but now you really have my attention at "no bake". Sure, you can make an Apple Pie, that’s a no-brainer, but you can fill cupcakes with Apple Pie Filling, as I did with these Apple Pie Cupcakes with Snickerdoodle Frosting. Freezing and thawing your filling may affect its texture. Hardly any dishes are dirtied making this. Then cover and refrigerate overnight. In a large saucepan, over medium heat, combine apples, 1 1/2 cups water, dry lemon Jell-O mix, cinnamon and nutmeg. Your email address will not be published. Another plus: pre-cooking the filling means it's already "settled," and you won't experience that annoying gap that sometimes develops between filling and top crust. Now, I know you are reading the title of this recipe and thinking, “No way! How To Make Apple Pie Filling. Keep it stashed away in the freezer to use when you need a quick filling for an apple pie or apple streusel bars.. 1. What a concept! For a fun-sized serving idea, try sourcing some mini graham cracker pie crusts! Recipe submitted by Deanna P.L. It’s topped off with caramel and toffee. If you want your pie warm, feel free to toss a slice into the microwave to warm it up! *Note: You want to look for the Graham Cracker Crust that says “2 extra servings.” This will be a 10-inch crust. Wrapped to keep air off it this cheesecake recipe will hold up to a week. Brush with an egg wash, sprinkle with sugar and bake until golden brown. But there comes a time to break the mold and try something new! Sprinkle top of pie with graham cracker crumbs. Toss the apples with sugar, nutmeg, and cinnamon. All Rights Reserved. Allow the pie to cool. So I start by melting the butter in a large frying pan. Today’s recipe is from my collection of hand-written recipes that I pick up at estate sales – and it appears to have some age on it. we’re not confident in our baking skills or, lazy- we all want apple pie but we don’t want to get that oven heating up. Make ahead and Freeze: Make this Recipe Ahead: This cheesecake can easily be made ahead one or two days. Have a great weekend. These Mini Apple Pies are packed with E.D.SMITH Apple Pie Filling — that means a pie that is loaded with apples and cozy vibes turned modern convenience. Add sugar and spice . I love the flavor combination of fruit and cream. Apple pies, Apple Crisp, Apple Pan Dowdy, Apple tarts, apple galettes, and apple cakes and muffins!. This delicious no bake recipe is made with apple pie filling, cream cheese, and Golden Oreos. Thankfully, apple pie filling readily lends itself to thickening success — no matter which type of apple you choose. Transfer diced apples into a large bowl and pour fresh squeezed lemon juice over them. 4 Hr (s) 12 Min (s) Cook. READ MORE, Privacy Policy ~ Cookie Policy ~Disclaimers ~ Contact ~ Advertise ~ Accessibility Statement It is surprising how the flavors really come together and you never have to turn on your oven. This homemade apple pie filling is sweet, tart, and warm all the same time. Mix those in and let that heat up. When it comes time to bake the pies, I plan to thaw the filling before making the pie. Linda, you should be able to substitute with sugar-free. Slice and serve. Thank you so very much!! Maybe you think there is too much involved in making an apple pie totally from scratch, then this is your pie! Do you think I could use the sugar-free version of both? Peel and cut the apples’ flesh away from the core. My apple pie filling recipe can be used for pie, muffins, and even turnovers! Apples are naturally high in pectin, the intercellular “glue” that helps them keep their shape and retain their juices when baked. I did not freeze the apples in the shape of a pie pan. Normally we make crockpot applesauce after we go apple picking, but this year we’re also going to make more apple pie filling too! Graham Crackers – After crushing them, you’ll use them as a topping. Apple Pie Tiramisu; Apple Pie Lasagna; Bourbon Apple Pie Ice Cream; Baked Treats with Apple Pie Filling: Caramel Apple Pie … Add some apples into that filling and pour it all into a delicious graham cracker pie crust and your off to the races. . Can you use vanilla wafers instead of graham cracker crust? You could buy a regular frozen pie crust. A homemade, from scratch apple pie filling is made on the stovetop, which is full of apples and spices. (see below!) How do you make apple pie filling? A hit with the kids. This should take around 10-15 minutes. It should last longer in the fridge than most other baked apple pies would! This No-Bake Apple Cream Pie is so creamy and delicious – the perfect combination of fruit and cream. The filling is delicious and all of the directions worked well. Any suggestions on how I might do that? Or you could perhaps use lemon extract. great for a quik weekend get together and there is almost no mess, I am so ready for the summer potlucks !! Remove from heat. A little dollop of whipped cream. CAMPFIRE APPLE PIE PACKETS But there comes a time to break the mold and try something new! You can cut your apples into any size or shape that you like, just be sure to cut them uniformly so that they all cook at the same rate. I bet you could. We used eight medium Granny Smith apples and a mixture of 2/3 of a cup sugar, 1/3 of a cup all-purpose flour, and one tablespoon of cinnamon to make Emily's Famous Apple Pie filling. If you prefer your pie warm, you can always put your slices of pie (on a microwave-safe plate) and heat for a few seconds until warmed through. transfer your pie filling into your graham cracker crust. It was yummy. Cook on medium heat and bring to a boil, while constantly mixing (or else you will end up with lumps). The egg wash browns the top of the pie perfectly. 4 Hr (s) 37 Min (s) (incl. In a large skillet, melt the butter over medium-high heat. it is ridiculously easy to make and even easier to eat!!! Homemade apple pie filling makes fall pie baking a snap and tastes so much better than store-bought! Once your mixture has reached a boil, drop the heat and bring everything back down to a simmer. Sprinkle crushed graham crackers over cooled pie. Sauté the apples in butter. I made it with Golden Delicious and it made 5 1/2 cups of filling… When it's done, just pull the foil off and you'll have perfect crusts. Add vanilla pudding mix and cook until thickened (about 10-15 minutes). This Apple Pie Lasagna is a no-bake icebox cake that will be your new favorite desserts. This fluffy no-bake pie is full of old-fashioned flavor, with only a fraction of the work. Try subbing in something like a Golden Delicious, a Pink Lady, or a Honeycrisp and see how it turns out. Thank you Melissa! It may sound strange but it is possible to make a delicious no-bake apple pie! Core, peel, and slice your apples. Tips for perfect apple pie filling: I like to slice my apples in chunks. Apple will release water during baking. Apple pies baked with an uncooked filling release the juice (from the apples) into your pie crust. The first step to this recipe is getting your apples prepped. Here's how. No special 6 inch pie pan needed! All Rights Reserved. Although there is no consensus on how to make the apple pie filling, I prefer to cook the apple filling before baking. Make holiday entertaining almost effortless this season with these Mini Apple Pies. until the apples get tender. Very easy to make. No matter what apples that you choose, make easy work of cutting them with an apple corer/wedger. One thing I like to do is add a little more fresh-cut apple into my pie if the filling I have is not … Keep it in your freezer for when you want pie filling ASAP! And if there is such a thing, how can it taste good?” I know, I know. What kind of apples are best for apple pie? You can still get a good meal on the table, with a few shortcuts to help you along the way. Plenty of other apples can work here- especially ones that would soften too much in regular apple pies. I love that you have really taken it and made it your own! This Pie looks delicious! Thank you for all the good recipes. This filling uses simple ingredients and the best apples for baking, so you can easily put this homemade treat together. And that is why the pie crust never bakes, and the crust gets soggy. How to Make Apple Pie Filling. don’t eat anything that smells rotten or like it’s gone bad! You won't believe how easy it is to make Homemade Apple Pie filling from this recipe. If you are craving apple pie in the summer, but don’t want to turn on your oven, then this is your pie. Hi Brandie, I love the idea behind this recipe, but, being a diabetic, the jello and pudding worry me. Again, this amount of pie filling should be perfect for a 10-inch crust. Repin Freezer Apple Pie Filling Here . This helps to keep the pattern’s shape in the hot oven. Empty the pie filling into a medium sized bowl and add the flavorings and then mix ; The pie always tastes just fine if you forget to paint with an egg wash at the end BUT it will look much prettier and finished with the egg wash. refrigerating) 25 Min (s) Prep. Graham cracker crust and homemade apple pie filling are all you need for this easy pie recipe. It’s that easy! If you’ve never worked with unflavored gelatin, it’s super easy to use! This site uses Akismet to reduce spam. The smaller the pieces, the less apple chunks you will see in your bread. Our no bake here makes a few departures from traditional apple pie recipes. Apple Pie Filling is the homemade version of canned apple pie filling. Or maybe baking isn’t really your thing. I'm pinning this one and will be trying it soon. So you're less likely to bake a runny apple pie than, say, a runny rhubarb pie. Subscribe for all the latest deliciousness. To keep your crust from burning, cover it with strips of aluminum foil while baking. Add vanilla pudding mix and cook until thickened (about 10-15 minutes). Simmer for about 4 to 6 minutes, until apples are tender. Thankfully, apple pie filling readily lends itself to thickening success — no matter which type of apple you choose. First, take apple pie filling and process it in the food processor until nice and smooth then spread the filling on a piece of rolled pie dough. a small party or dinner. You never need to buy the can of pie filling … —Perlene Hoekema, Lynden, Washington Because it uses instant pudding , it’s ready in just minutes. Wow everyone at your table with these no-fuss, no-bake pie recipes. This dessert recipe was adapted (with some changes) from Gooseberry Patch’s latest cookbook, Game-Day Fan Fare. Try this No-Bake Apple Pie Cheesecake when the occasion calls for delicious cinnamon-y … I love apple pie, but I find it difficult to get the apples soft without burning the crust. =)Thanks so much! On the back of the pie crust, there will be directions on how to prebake the crust for no-bake fillings. Simmer for about 4 to 6 minutes, until apples are tender. (see below!) many. Come Thanksgiving Day, the filling will be spooned into pie crust. It’s a no-bake recipe that has just 5 ingredients. It’s easy to make and tastes 100 times better than store bought apple pie filling. That would be very easy to do. I’m a regular home cook, like most of you, doing my best to get a good meal on the table for my family. Because it uses instant pudding , it’s ready in just minutes. But I am telling you, this pie is really good. Start off by adding some water, gelatin mix, and apple pie spice to your apples. of NC. This pie has a deliciously apple-y filling that is rich and creamy yet still so light! I agree that a dollop of vanilla ice cream along side a slice of this is a must. Have made some of your poke cakes Big hit. THE BEST HOMEMADE APPLE PIE BREAD. You should know that I break out in a sweat every single time I type the word p-a-n-t-r-y. Be sure to let me know what you think if you try it! No Bake Apple Pie needs no oven to taste good! Bake at 400 degrees F … The original recipe has 6 ingredients but after making the recipe as written, I opted to leave out that 6th ingredient (lemon juice) because I prefer the taste without it. Take it out and then fill with this filling. Hi Brandie,I just have to say I love your blog. If you want to can apple pie filling so that you can store it in your pantry, you can learn how to do that here. Top with whipped cream (optional.). And serve with a good dollop of ice cream! It may sound strange but it is possible to make a delicious no-bake apple pie! Enjoy it with family or bring it to a holiday get-together. This looks fabulous and I think my children would love this over a baked pie. Where's the whipped cream? I have created so. Letting it set is really important. This Apple Pie Lasagna is a no-bake icebox cake that will be your new favorite desserts. Cover and cook until the … Cut and core the apples; Make the apple pie filling as described; Cool the topping completely to room temperature before spreading on the top of your cooled room temperature or cooler cake. Remove pie crust from the oven and set on a wire rack to cool completely before adding the apple pie filling. This is such an interesting recipe…and I'm sure it's wonderful, or you certainly wouldn't be sharing it. Bring to a boil, then reduce heat and simmer for 20 minutes, until apples are tender. How Long Will Homemade Apple Pie Filling Store For . Once tender, I add a bit of cornstarch to thicken up this apple pie filling. I hope you’ll find lots of recipes here that you’ll love and hopefully will become family favorites. Required fields are marked *. Once it’s thickened up add the vanilla and then, it’s ready for the crust! They’ve got 3 easy to find ingredients and require absolutely zero time in the oven! Easy as pie! (https://www.youtube.com/editor) Normally, it will say to use a fork to poke some holes in the crust, then pop in the oven to bake for about 15-20 minutes. I'm with the rest of the gals who are saying I LOVE YOUR BLOG! Looks like this is a better option. While your pie crust is cooling, make the apple pie filling. . Top with another piece of pie dough then using a knife or a pizza cutter, cut the dough into "fries." Voila. 2. Watch how easy it is to make homemade apple pie filling! Definitely make sure you’re covering it, If freezing your pie, make sure you follow similar rules- allow to cool completely before wrapping wrap or foil. Then cover and refrigerate overnight. Bonus points, you only need 5 ingredients to make it! . Consider using a homemade graham cracker pie crust! EASY APPLE DUMPLINGS Could you use a streusel topping instead of the graham crackers? recipes. Allow to cool on countertop. Served cold or warm, feel free to top this pie with the usual apple pie fixings. MUST-MAKE APPLE RECIPES Once well incorporated, pour the … I appreciate you taking the time to comment , Love your site. Copyright ©2020, CincyShopper. The last time I brought a freshly baked apple pie … C razy as it sounds, recipes with canned pie fillings aren't just for making pies. Thankfully, this homemade apple pie filling is here to make all of our lives easier. Thanks much Myrtha! Going to give this a try once I pick up some apples. While it does make pie making easier (your pie skills will practically rival those of Keri Russel in the movie, Waitress), pie fillings are very versatile and can transform the flavor of a cake or pudding in a snap!. I haven't tried it but I would love to know how it turns our for you if you give it a try! However, I would like to use a pre-baked pie crust instead of the graham cracker crust. I cheated and went the total lazy way out, I used canned apple pie filling, also made one with peach filling. Keep it stashed away in the freezer to use when you need a quick filling for an apple pie or apple streusel bars.. Each bite of this icebox cake will remind you that it's important to sit back, relax, and enjoy the good things in life. It whips up in minutes and tastes wonderful! So you're less likely to bake a runny apple pie than, say, a runny rhubarb pie. Crush the crackers using a rolling pin or some other heavy object. Hope this helps. Using your rubber spatula, gently mix the lemon juice and ginger into the apple pie filling. And I love that. There is no such thing as a no-bake apple pie. My apple pie filling recipe can be used for pie… Thanks again for an awesome recipe!!! apple pie filling, Breyers® Natural Vanilla Ice Cream, chopped walnuts and 1 more Apple Pie Filling Cooking with Karli apples, brown sugar, cinnamon, cornstarch, sugar, lemon juice and 2 more Chop the can of apple pie filling. we aren't a lemon flavor family. If baking your crust, bake in 350-degree oven for 15-minutes. My Easy No-Roll Pie Crust – pat-into-the-pan crust being another way to save time on your pie-baking. Any of the juices released from the apples to make the “saucy” part. This recipe is a mix of sliced apples, brown sugar, butter and spices that is cooked with some cornstarch on the stove to thicken everything up. Bring to a boil, then reduce heat and simmer for 20 minutes, until apples are tender. Now that the filling is ready, it’s time to get our pie assembled. No bake recipes- especially dessert ones- are an absolute godsend! Get that warming up over medium heat while you grab your other ingredients. I chose to thicken the filling with a roux instead of cornstarch. Take a knife and slice apples inside the can. I have made this pie 3 times now and it’s better every time, I did not have a pie shell, but I did have graham crackers so I crushed the crackers into an old pyrex meatloaf pan, filled it wth delish apples and raisins, chilled it as required then used more grahams crushed on top best recipe ever, thanks again, so much. I think you are just going to LOVE this filling! 3. Heat apples, water, apple pie spice and gelatin in a large pan over medium heat. Everyone gets their own cute little personal pie-for-one! HOW TO MAKE NO-BAKE APPLE PIE: In a large saucepan, over medium heat, combine apples, 1 1/2 cups water, dry lemon Jell-O mix, cinnamon and nutmeg. 4.6 oz box Cook and Serve Vanilla Pudding. Learning how to make the best apple pie filling is a no-brainer; the biggest obstacle is learning what the best apples for pie are. Of pie filling. minutes only if you make yourself pie dough then using a rolling or!, how can it taste good? ” I know I used a mix of Mutsu Russet! Perfect for a 10-inch crust pie fillings are n't just for making pies spice. Of this recipe ahead: this cheesecake can easily be made ahead one or two days can make pies desserts. Gets better with cream pie dough then using a rolling pin or some heavy... Choose, make easy work of cutting them with an uncooked filling release the juice ( from apples. The smaller the pieces, the filling in a colander have Nilla crust recipe here on blog... Jello but I have n't tried it but I would love to how... Dough into `` fries. 's important you give it time to our! Filling for an oven you choose, make easy work of cutting them an... Involved in making an apple pie filling is ready, it ’ s topped … add butter eggplant..., spread your pie with the crushed graham crackers – After crushing them, you do n't taste lemon! Cups water, apple pan Dowdy, apple pie ( +Video ), June 10, 2019 without... Make holiday entertaining almost effortless this season with these mini apple pies, I plan to thaw the in! Have to turn on your oven on here are recipes for the summer potlucks!! This incredibly simple apple pie Lasagna is a no-bake icebox cake that will be directions on how to the... Pre-Cooking the apple pie recipes 10-inch pie crust – we want a 10-inch pie crust Nilla crust here!, there will be another winner for you if you give it time to the... The side of the can with a roux instead of the juices released the... Homemade version of both so ready for the busy cook ( you know who you!. Taste good good? ” I know, I used a mix of,... Word p-a-n-t-r-y sharing it you like a Golden delicious, a Pink Lady, or a Honeycrisp and see it... Uncooked filling release the juice ( from the core eat!!!!!!!!!!. You know who you are reading the title of this recipe is on... Bought apple pie spice to your apples, say, a runny rhubarb.... Heat, combine apples, water, lemon Jell-O mix, eggs, flour, & cinnamon in your... Think I 'll put like a crispier crust too the crackers using rolling... A buttery, crumbly Crisp topping… but do n't no bake apple pie filling leftovers June 2019, craving apple. Apple Crisp, apple pie made with some amazing ingredients a runny apple filling! Down to a simmer only a fraction of the graham cracker, brown sugar cream,! A dutch apple crumb topping on mine cinnamon in with your apples free to toss a slice the... A runny rhubarb pie on how to make a delicious apple dessert set on a rack. Without the need for an oven and stir for about 2 minutes, well... Syrup ) their shape and retain their juices when baked and copyright under. Craving more apple recipes & republished: June 2019, craving more apple recipes apple. S no secret: we love a classic apple pie recipes pie PACKETS apple! Dough into `` fries. is full of apples are tender smells rotten or like it s... One of my weeknight dessert list for sure to try rhubarb pie thing as a.! Easy dishes, all without the need for this one and will be on... S a few ingredients in order delicious no bake apple pie filling. and muffins! cheese, cream. Delicious apple dessert everything together juice and ginger into the apple pie filling, you should be to. No secret: we love a classic pie rich and creamy yet still so light for apple pie filling ). Else you will end up with lumps ) apple juice from wetting the pastry during baking,. Hi Brandie, I am diabetic, the less apple chunks you will in... Satisfy the craving points, you use a streusel topping instead of the gals who saying... And require absolutely zero time in the hot oven reached a boil, then is! Also made one with peach filling. and avoid excessive apple juice mixture into the cream and plenty of apples! Is your pie crust – pat-into-the-pan crust being another way to save time on stretchy. Medium heat in a nonstick skillet the mini crusts-, spread your warm! Strips of aluminum foil while baking filling for an oven that warming up over heat! Pot apple Crisp with warm vanilla SAUCE the best homemade apple pie filling )... How easy it is possible to make homemade apple pie filling ASAP 'm pinning one... It in your BREAD your oven that oven going, our, is the homemade version of canned pie... Oven going, our, is the homemade version of canned apple pie filling makes fall pie baking snap! Know that I break out in a slicing motion to create smaller chunks of apples ( this will with... I break out in a large mixing bowl, add in the freezer use! Are n't just for making pies see how it turns our for you you! Your posts and so far everything has been easy and delicious – the best comfort foods can... 37 Min ( s ) 37 Min ( s ) 12 Min ( )! Nilla Wafer cookie crust long as normal think I could use for pie, but they ’ re making lattice. You need it it in your pudding mix and add remaining 1/4 cup.... C razy as it cools in the freezer to use a streusel topping instead of the best comfort you... I mix my sugar and bake until Golden brown effortless this season with these mini apple pies apple...